Issuing invoices
Starting from the pre-tax price, getting the total with the breakdown the invoice has to show.
Calculate VAT on an amount, either way.
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Calculating VAT seems simple until you have to do it backwards. Adding it is straightforward: multiply the base by the rate and add. Extracting it from a price that already includes it is where almost everyone slips, because the intuitive move is to subtract the same percentage.
And it does not work that way. If a final price is 121 with a 21% rate, the base is not found by taking 21% off 121, which would give 95.59. You divide by 1.21, which gives 100. The gap looks small in one example, but accumulated across a set of accounts it produces discrepancies that are painful to track down.
The tool performs both operations and shows the full breakdown of base, tax and total, which is what an invoice or a bookkeeping entry needs.
Starting from the pre-tax price, getting the total with the breakdown the invoice has to show.
From an amount including VAT, separating base from tax for the accounts.
Working out what remains of a final price agreed with the client once the tax is taken out.
"Add" starts from a price without tax and calculates the total with VAT included; "extract" does the opposite, starting from a final price and calculating how much of it is base and how much is VAT.
Yes, the calculation is generic math; you just need to enter the VAT (or equivalent tax) percentage that applies in your case.